Curried Potatoes

Enough boiled potatoes (cubed) to fill a 9x12 pan
1 pint (2 cups) sour cream
1 1/2 t. salt
1 t. curry powder
1 can mushroom soup

Lentil Roast

2 c. cooked lentils

1/4 c. chopped nuts

1 egg

3/4 c. milk

1/2 c. oil

3 c. corn flakes

1 t. sage

1 medium onion

2 t. salt

bake 45 min at 350 degrees